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COLLI PIACENTINI - VIN SANTO DI VIGOLENO

Description
Colli Piacentini Vin Santo di Vigoleno is a DOC wine. Wine making, aging period, bottling and refinement procedures must be carried out exclusively within the territory of Vernasca Municipality. For the wine called Colli Piacentini Vin Santo di Vigoleno it is prohibited to use sulphites and filtration during the winemaking process. Aging must be of at least 60 months, of which at least 48 in wooden barrels starting from the 1st November of the grapes production year. Barrels must contain not more than 500 litres. Wine must be sold in 'renana' type bottles, holding 0,375 - 0,500 - 0,750 litres, with flat corks.

This wine is excellent if tasted with desserts.
Telephone
+39.320.8936104
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Information Office
Last update
Tuesday, 07 March 2017
News and information edited by the Tourist Information Office of the Municipalities of Bobbio, Borgonovo V.T., Castell'Arquato, Piacenza and Vigolzone